Apple Cobbler Recipe

If apples could talk, they’d probably say, “Bake me into a cobbler, please!” This apple cobbler is warm, sweet, and slightly sassy—kind of like your favorite aunt who brings dessert to every family dinner. It’s simple to make, smells like happiness, and disappears faster than you can say “Who wants seconds?”

What Is Apple Cobbler

Apple cobbler is an easy baked dessert made with spiced apples and a golden biscuit-like topping. It’s cozy, comforting, and perfect for fall—or honestly, any time you crave something that tastes like a hug.

Why You’ll Love It

• Simple ingredients you already have
• Perfect balance of juicy apples and crisp topping
• Smells amazing while baking
• Works great with ice cream (seriously, don’t skip that part)

Prep Details

Prep time: 15 minutes
Cook time: 40 minutes
Total time: 55 minutes
Servings: 6–8

Nutrition Info (Per Serving)

• Calories: 320
• Carbohydrates: 52g
• Protein: 3g
• Fat: 12g
• Fiber: 3g
• Sugar: 35g

Kitchen Tools Needed

• 9×9-inch baking dish
• Two mixing bowls
• Whisk or spoon
• Peeler and knife
• Measuring cups and spoons

Ingredients

For the filling:

• 6 medium apples, peeled and sliced
• ½ cup brown sugar
• 1 tsp cinnamon
• ¼ tsp nutmeg
• 1 tsp lemon juice
• 1 tbsp cornstarch

For the topping:

• 1 cup all-purpose flour
• 1 cup sugar
• 1½ tsp baking powder
• ¼ tsp salt
• ¾ cup milk
• ½ cup melted butter

How to Make Apple Cobbler

1. Preheat oven to 350°F (175°C). Grease the baking dish.
2. Mix apples, brown sugar, cinnamon, nutmeg, lemon juice, and cornstarch in a bowl. Spread evenly in the baking dish.
3. In another bowl, whisk flour, sugar, baking powder, and salt. Add milk and melted butter. Stir until smooth.
4. Pour the batter over the apples and spread it out evenly.
5. Bake for 40 minutes or until golden and bubbly.
6. Cool slightly before serving. Add a scoop of vanilla ice cream if you want to feel like royalty.

Tips

• Use tart apples like Granny Smith or Honeycrisp for best flavor.
• Sprinkle a little cinnamon sugar on top before baking for extra crunch.
• Leftovers taste great reheated in the microwave for 20 seconds.

Final Sweet Thought

Apple cobbler proves that comfort food doesn’t have to be complicated. With a few simple ingredients and a bit of oven magic, you get a dessert that smells like home and tastes like pure joy. Serve it warm, share it with people you like, and enjoy every sweet, cinnamon-filled bite.

Apple cobbler might not fix your problems, but it’ll definitely make them easier to chew on.😜

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Apple Cobbler

Prep Time: 15 minutes

Cook Time: 40 minutes

Total Time: 55 minutes

This apple cobbler is dessert perfection — juicy, cinnamon-spiced apples wrapped in a thick, bubbling caramel sauce and topped with a golden crust that’s crisp on top and soft underneath. Each bite melts into a mix of buttery crunch and silky apple sweetness that makes it nearly impossible to stop eating.

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Ingredients

For the filling:

• 6 medium apples, peeled and sliced
• ½ cup brown sugar
• 1 tsp cinnamon
• ¼ tsp nutmeg
• 1 tsp lemon juice
• 1 tbsp cornstarch

For the topping:

• 1 cup all-purpose flour
• 1 cup sugar
• 1½ tsp baking powder
• ¼ tsp salt
• ¾ cup milk
• ½ cup melted butter

Instructions

• Preheat oven to 350°F (175°C) and grease the dish.
• Mix apples, sugar, spices, lemon juice, and cornstarch; spread in the dish.
• Whisk flour, sugar, baking powder, and salt; add milk and butter until smooth.
• Pour batter over apples.
• Bake 40 minutes until golden.
• Cool slightly, then serve warm with ice cream.

Nutrition Information:

Yield: 7 Serving Size: 1
Amount Per Serving:Calories: 320Total Fat: 12gCarbohydrates: 52gFiber: 3gSugar: 35gProtein: 3g